Delicious Peruvian Fried Rice Arroz Chaufa

2 cups boneless/skinless chicken thighs diced into ½ inch cubes or chicken breast

5 eggs scrambled and then roughly chopped

2 ½ cups cold cooked white rice Cook the rice in chicken broth or chicken base like Better than Bouillon instead of water

½ cup onions diced small

2 garlic cloves minced

1 whole red bell pepper diced I diced mine into small pieces

½ cup thinly sliced green onions plus the white parts

salt and pepper for taste

3 tbsp vegetable oil

subheading: Soy sauce mix:

⅛ cup soy sauce

¼ tsp sesame oil

2 pinches cumin

¼ tsp ground ginger (only add it if you are not using fresh ginger) if using fresh, use 1 tablespoon and cook it with the fresh veggies

1 pinch of sugar

Directions at whiskitrealgud.com

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