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Shrimp Taco Tostadas
Ingredients
  • 2 cup(s) packaged coleslaw mix (shredded cabbage and carrots)
  • ¼ cup(s) cilantro, chopped
  • 3 Tbsp reduced calorie mayonnaise
  • 4 tsp water
  • 2 tsp fresh lime juice
  • ½ tsp canned chipotle peppers in adobo sauce, finely chopped (or to taste)
  • ½ tsp table salt, divided (or to taste)
  • 2 spray(s) cooking spray
  • 4 small corn tortilla(s), 4-in each
  • 6 oz uncooked shrimp, peeled, deveined (12 large)
  • ½ tsp ground cumin
Steps
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