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[Bread Machine] Pain D’Ail (Garlic French Bread)
Ingredients
  • 3 cloves garlic
  • 2 tablespoons unsalted butter, softened
  • 1 ¼ cups water
  • 3 ⅛ cups bread flour
  • 1 tablespoon gluten
  • 1 tablespoon sugar
  • 1 ½ teaspoons salt
  • 2 teaspoons SAF yeast
Steps
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