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Delectable Homemade "Yumm Sauce"
Ingredients
  • ¼ cup canola oil
  • ¼ cup almond meal/flour (leftover from my almond milk recipe)
  • ½ can of drained and rinsed garbanzo beans
  • ½ package of silken tofu
  • ¼ cup filtered water
  • Juice of one whole lemon
  • 2 to 3 garlic cloves
  • ¼ tsp curry powder
  • ½ tsp dried oregano
  • ¼ tsp dried basil
  • 1 tsp fresh cilantro
  • ½ cup nutritional yeast
  • Dash of ground cumin
  • Salt to taste
  • subheading: Equipment:
  • - Food Processor
  • - Measuring cups and spoons
Steps
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