https://www.copymethat.com/r/PczEIBW1l/rustic-plum-and-port-tart/
20734616
dO1Z7Vm
PczEIBW1l
2024-04-25 22:00:51
Rustic Plum and Port Tart
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Ingredients
- 2 cups tawny Port
- ½ cup (packed) plus 1 tablespoon golden brown sugar
- ¼ teaspoon allspice
- 1 ½ pounds plums (5 to 6 medium), halved, pitted, each half quartered
- 1 tablespoon all purpose flour
- 1 refrigerated pie crust (half of 15-ounce package)
- Vanilla ice cream
Steps
Directions at epicurious.com
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