https://www.copymethat.com/r/dMtsWoIij/pork-chops-with-cherry-pan-sauce/
137344081
MDF3JK8
dMtsWoIij
2024-05-12 11:41:17
Pork Chops with Cherry Pan Sauce
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Ingredients
- subheading: For the pork chops:
- 1 tablespoon vegetable oil
- 4 bone-in center-cut pork chops, about ¾-inch-thick and 8 to 9 ounces each
- 2 teaspoons kosher salt
- ½ teaspoon ground black pepper
- ½ teaspoon garlic powder
- subheading: For the herb-cherry pan sauce:
- 2 cups pitted halved sweet cherries (fresh or frozen)
- 1 teaspoon chopped fresh thyme leaves or ½ teaspoon dried
- ¼ teaspoon kosher salt
- 1 cup tawny Port wine
- 2 tablespoons unsalted butter
Steps
Directions at simplyrecipes.com
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