Tres Leches Coconut Cake Trifle

willowbirdbaking.com

Delilah Proctor

subheading: Cake Ingredients:

1 cup white sugar

5 egg yolks

5 egg whites

⅓ cup coconut milk

½ teaspoon vanilla extract

1 teaspoon coconut extract

1 cup all-purpose flour

1 ½ teaspoons baking powder

subheading: Three Milks Sauce Ingredients:

1 (14 ounce) can sweetened condensed milk

1 (12 fluid ounce) can evaporated milk, minus ½ cup

¾ cup coconut milk

subheading: Coconut Pastry Cream Ingredients:

1 can (14 fluid ounces) coconut milk

¾ cup sugar

3 teaspoons vanilla extract

pinch kosher salt

3 large egg yolks

2 tablespoons corn starch

2 tablespoons unsalted butter

1 cup sweetened coconut flakes

½ cup heavy whipping cream

subheading: Whipped Cream Ingredients:

2 cups heavy whipping cream

6 tablespoons icing sugar

toasted coconut for assembly and topping

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