LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • subheading: Filling:
  • 2 cups pumpkin puree 1 15 oz. can or container
  • ½ c. brown sugar, packed ⅓ cup more for added sweetness*
  • 2 eggs lightly beaten
  • 1 ½ tsp. cinnamon
  • ¼ teaspoon ground cloves
  • ¼ teaspoon ground ginger
  • 1 tsp. vanilla extract
  • 1 can evaporated milk (12 oz.)
  • ¼ teaspoon sea salt
  • subheading: Topping:
  • ¾ c flour
  • ¾ c quick oats
  • ½ cup butter, melted
  • ½ cup brown sugar
  • 1 to 2 teaspoon cinnamon
  • 1 teaspoon vanilla extract
  • ½ c chopped pecans (optional)
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer