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The Old-Fashioned Cake I'Ve Been Making for over 15 Years (Everyone Loves It)
Eggs, butter and sour cream should all be room temperature
Ingredients
  • 2 sticks (8 ounces) plus 1 tablespoon unsalted butter, divided
  • 6 large eggs
  • 1 cup sour cream
  • 3 cups plus 1 tablespoon all-purpose flour, divided
  • ¼ teaspoon baking soda
  • 2 ½ cups granulated sugar
  • 1 teaspoon kosher salt
  • 2 teaspoons vanilla extract
  • Powdered sugar, for serving
Steps
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