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One Pot Gluten Free White Chicken Lasagna Soup
Ingredients
  • 2 tbsp butter to cook in use olive oil if you are dairy free
  • 1 large onion diced
  • 6 cloves of garlic minced
  • 3 tsp Italian seasoning
  • ¼ cup nutritional yeast See Notes
  • 1 ¼ tsp sea salt if your broth is salted, reduce this
  • ¼ tsp pepper
  • ¼ tsp red pepper flakes
  • ½ cup white wine of choice See Notes
  • 1 ½ quarts bone broth
  • 3 chicken breasts your chicken should be at room temp for the most even cooking
  • 2 cups coconut milk whisked with ¼ cup starch of choice I used tapioca starch, but arrowroot, potato starch, or corn starch will work. You can use cream or milk if you tolerate dairy
  • 4 cups dry gluten free pasta I used Jovial GF Malfalda
  • 3 to 4 cups baby spinach chopped small
  • Optional parm to garnish if you tolerate the dairy
Steps
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