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Baked Chicken Breasts
Ingredients
  • 4 boneless skinless chicken breasts (10 to 12 ounces each)
  • 2 tablespoons kosher salt (such as Diamond Crystal)
  • Extra-virgin olive oil, for drizzling
  • 4 teaspoons dried oregano or Italian seasoning
  • 4 teaspoons sweet paprika (optional)
  • Black pepper, to taste
Steps
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