https://www.copymethat.com/r/dJLUYstqg/gluten-free-irish-soda-bread/
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dJLUYstqg
2024-05-19 09:40:18
Gluten Free Irish Soda Bread
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Ingredients
- Cook Time: 45 minutes
- Yield: 1 10-inch loaf
- Author: Nicole Hunn
- 4 cups ( 560 g) all purpose gluten free flour blend (I used Better Batter), plus more for sprinkling
- 2 teaspoons xanthan gum omit if your blend already contains it
- 2 ¼ teaspoons baking powder
- 1 teaspoon baking soda
- ½ teaspoon kosher salt
- ¼ teaspoon cream of tartar
- ¾ cup ( 150 g) granulated sugar
- 6 tablespoons ( 84 g) unsalted butter roughly chopped and chilled
- 1 ½ cups ( 225) raisins plus ½ cup more as desired
- 2 ( 100 g (weighed out of shell)) eggs 100 g, weighed out of shell
- 1 ½ cups ( 12 fluid ounces) buttermilk chilled (plus more as necessary)
Steps
Directions at glutenfreeonashoestring.com
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