https://www.copymethat.com/r/6iLn6cAeO/asado-de-puerco-chile-colorado/
26909248
dIvjQo7
6iLn6cAeO
2024-04-26 09:07:56
Asado De Puerco~ Chile Colorado
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Ingredients
- 4 pounds of pork butt or shoulder cut into 1-inch pieces
- 10 chile ancho peppers
- 6 chile california peppers or guajillo peppers
- 1 large white onion diced
- 6 cloves of garlic minced
- 4 cups of broth/stock pork or chicken
- 1 teaspoon cumin seed crushed
- 2 teaspoons granulated garlic
- 2 teaspoons freshly ground pepper
- 1 ½ teaspoons Mexican oregano crushed between the palms of your hands
- Salt to taste
- Olive oil
- 2 large Russet potatoes peeled, cut into 1 inch cubes, fried until crispy and drained onto paper towels, set aside.
Steps
Directions at pinaenlacocina.com
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