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Ingredients
  • 1 to 2 Tablespoons olive oil
  • 2 to 3 lbs country style pork ribs
  • 1 lb pork sausage links
  • 6 cloves garlic slivered
  • ½ cup red wine
  • 28 oz. can crushed tomatoes
  • 28 oz. can tomato puree
  • 2 teaspoons onion powder
  • 1 Tablespoon dried basil
  • 1 Tablespoon sugar
  • pinch of crushed red pepper
  • salt to taste
  • pasta for serving
Steps
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