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Evaporated Milk Rice Pudding
Ingredients
  • 2 ½ cups / 600 ml / 20 fl oz evaporated milk
  • ⅔ cup / 130 g / 4.6 oz uncooked short-grain white rice
  • pinch of salt
  • 1 large egg
  • ¼ cup / 50 g / 1.8 oz brown sugar, packed
  • 1 tsp vanilla extract
  • ½ tsp ground cinnamon
  • ⅓ cup / 40 g / 1.4 oz raisins (optional)
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