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Caramelized Onion-Maple Jam
Ingredients
  • 2 pounds onions (6 cups sliced)
  • 1 teaspoon salt
  • 3 cups apple cider
  • 1 cup plus 2 tablespoons apple cider vinegar (5% acidity)
  • ¼ teaspoon black pepper
  • 2 teaspoons calcium water
  • 1 cup maple syrup
  • 2 teaspoons Pomona’s pectin powder
Steps
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