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Ingredients
  • 1.5 lbs. boneless skinless chicken breast
  • 2 large red potatoes, chopped into 1-inch chunks
  • 1 yellow onion, chopped
  • 1 15-oz. can full-fat coconut milk
  • 1 15-oz. can tomato sauce
  • 2 tablespoons garam masala
  • 1 teaspoon ground cumin
  • ½ teaspoon ground turmeric
  • ½ teaspoon garlic powder
  • ⅛ teaspoon ground ginger
  • ⅛ teaspoon salt
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