LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
20-Minute Seared Scallops with Warm Shredded Brussels Sprouts
Ingredients
  • 1 lb Sea Scallops
  • 1 lb Shredded Brussels Sprouts
  • 1 Lemon (juiced)
  • 3 Tablespoons of Olive Oil
  • ΒΌ Cup Chopped Green Onion
  • 2 Smoked Applewood Bacon Strips, cooked and chopped
  • 3 cloves of chopped garlic
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer