Instant Pot Creamy Italian Chicken Dinner Recipe for Family

Zoned out on cooking after 50 years of cooking dinner until I got my electric pressure cooker, now cooking's fun again. I'm using the Instant Pot Ultra.

2 lb. chicken breasts cut in half or pounded to ½ inch thickness

2 8 oz. packages cream cheese

1 12 oz. box Pacific (or another gluten-free brand) cream of chicken soup

1 ½ C water

2 tsp. minced garlic

1 tsp. sugar

2 tsp. onion powder

1 T dried oregano

1 T salt

½ tsp. black pepper

½ tsp. dried basil

½ tsp. dried parsley

¼ tsp. celery salt

¼ tsp. dried thyme

Directions at thisvivaciouslife.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer