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Salad of Garlicky Zucchini Ribbons
Ingredients
  • 1 cup diced fresh tomato (from 1 average sized tomato)
  • 10 large basil leaves, thinly sliced (plus extra small leaves, to garnish)
  • 2 tablespoons red wine vinegar
  • 2 tablespoons extra virgin olive oil
  • 3 cloves minced garlic
  • 1 lb zucchini, peeled into ribbons (see note above)
  •  
  • Sea salt
  • Fresh black pepper
Steps
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