https://www.copymethat.com/r/d7nDJiyDm/lemon-meringue-bars/
135615652
YCZBHm1
d7nDJiyDm
2024-05-18 10:18:05
Lemon Meringue Bars
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Ingredients
- Crust
- 1 ½ cups (180g) King Arthur Unbleached All-Purpose Flour
- ¼ teaspoon table salt
- ¼ teaspoon baking powder
- 8 tablespoons (113g) unsalted butter, softened
- ½ cup (99g) granulated sugar
- 3 large egg yolks (save the whites for the topping)
- Filling
- 1 can (397g) sweetened condensed milk
- zest of 2 lemons
- ½ cup (113g) lemon juice, fresh preferred
- Topping
- 3 large egg whites (from above)
- ½ teaspoon lemon juice, fresh preferred
- ½ cup (99g) granulated sugar
Steps
Directions at kingarthurbaking.com
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