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Ingredients
  • ⅓ cup non-fat Greek yogurt or sour cream 85 g
  • ½ avocado 55 g
  • 1 clove of garlic minced (or frozen cube)
  • 2 tsp. cilantro paste 10 g, or substitute a handful of fresh cilantro
  • ¼ tsp. kosher salt
  • 2 Tbsp. fresh lime juice 30 g
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