https://www.copymethat.com/r/d6DcL25ZG/instant-pot-chicken-noodle-soup-easy/
104104687
qKgzVjb
d6DcL25ZG
2024-06-18 11:58:39
Instant Pot Chicken Noodle Soup (Easy!)
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Ingredients
- 2 (~1 ½lb or 680g) boneless skinless chicken breasts (or 6 chicken drumsticks)
- 1 small onion , roughly diced
- 4 cloves garlic , roughly minced
- 6 white button mushrooms , chopped
- 1 bay leaf
- 1 to 2 medium carrots , chopped
- 1 stalk celery , chopped
- 5 to 6 cups (1.25L - 1.5L) unsalted chicken stock
- 1 tablespoon (15ml) olive oil
- 8 ounces (227g) wide egg noodles
- Kosher salt
- Ground black pepper
- subheading: Garnish:
- ¼ cup (21g) Italian parsley , finely chopped
- 1 tablespoon (15ml) freshly squeezed lemon juice (can add more to taste)
- subheading: Equipment:
- Instant Pot Pressure Cooker
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Steps
Directions at pressurecookrecipes.com
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