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Smokey Roasted Brussel Sprouts and Sweet Potatoes
Ingredients
  • 1 ½ lbs Brussel sprouts (ends removed and quartered)
  • 1 large sweet potato (peeled and cubed small)
  • 2 T coconut oil
  • 2 T maple syrup
  • 2 tsp smoked paprika
  • ½ tsp chili powder
  • ½ tsp sea salt
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