White Bean Dip

umamigirl.com

My8ngelmom

Love my oil free whole food plant based recipe collection! Saving some nonvegan recipes to veganize n recreate!

2 15.5- ounce 439-gram cans white beans

2 medium garlic cloves (roughly chopped)

2 tablespoons minced fresh shallot

¼ cup (60 ml) extra-virgin olive oil

3 tablespoons (45 ml) freshly squeezed lemon juice

½ teaspoon fine sea salt

¼ teaspoon freshly ground black pepper

1 teaspoon fresh rosemary needles (picked from their stems)

1 teaspoon fresh thyme leaves (picked from their stems)

Directions at umamigirl.com

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