Instant Pot Chicken Bacon Ranch Pasta

simplyhappyfoodie.com

Andrea Groslinger

6 slices Thick Cut Bacon, cut in bite-sized pieces

(2) 8 oz Boneless Skinless Chicken Breast, cubed

2 Tbsp Butter, unsalted

4 ½ cups Chicken Broth, low sodium

1 packet Ranch Dressing Powder (3 Tbsp)

½ tsp Garlic Powder

16 oz Penne or Rotini Pasta

1 ½ cups Sharp Cheddar Cheese, shredded

1 ½ cups Monterey Jack Cheese, shredded

½ cup Half and Half, more if you lake a saucier pasta

Directions at simplyhappyfoodie.com

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