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Ingredients
  • subheading: DRY:
  • 2 c flour blend (see notes for my suggestions!)
  • 1 tsp cinnamon
  • 1 tsp baking soda
  • ¼ tsp sea salt
  • subheading: WET:
  • 1 c dates (regular + ¼c boiling water to soak)
  • ¾ c plant milk (soy, rice or almond work great)
  • ⅓ c coconut oil melted
  • 1 tbsp vanilla extract
  • 1 tbsp apple cider vinegar
  • 4 apples 700g (2 thinly sliced, 2 grated)
  • subheading: TOPPING:
  • Extra cinnamon
  • 1 to 2 tbsp coconut nectar
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