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Instant Pot Flank Steak
Ingredients
  • subheading: SCALE ½X 1X 2X:
  • 2 Tbsp canola oil
  • 1 (2 pound) flank or skirt steak
  • 1 tsp kosher salt
  • 1 tsp black pepper
  • ½ cup chicken or beef broth
  • 2 Tbsp balsamic vinegar
  • 2 Tbsp rice vinegar
  • 1 Tbsp Dijon mustard
  • 1 Tbsp minced garlic
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