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Authentic Yangzhou Fried Rice (Chao Fan)
Ingredients
  • 5 cups cooked white rice (about 2 cups uncooked; preferably made the day before and refrigerated)
  • 3 tablespoons cooking oil
  • 2 carrots (diced)
  • ⅓ cup peas (frozen or fresh)
  • 10 shrimp (deveined, deshelled, no tail; cut into small pieces)
  • 3 eggs
  • ½ cup char siu pork (or Chinese sausage; cut into small pieces)
  • 2 scallions (chopped)
  • 1.5 tablespoons soy sauce
  • Pepper (to taste)
  • Salt (to taste)
  • subheading: Equipment:
  • Wok or large pan
Steps
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