https://www.copymethat.com/r/d1tsdxFh4/texas-style-brisket-recipe-oven-baked-ju/
138214719
l1pk6DY
d1tsdxFh4
2024-05-18 03:58:31
Texas-Style Brisket Recipe (Oven-Baked, Juicy and Peppery)
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Ingredients
- 1 (6-pound) beef brisket, point cut with a fat cap preferred
- ½ cup Dijon mustard
- 2 tablespoons liquid smoke
- ¼ cup kosher salt
- 3 tablespoons coarsely ground black pepper
- 1 tablespoon garlic powder
- subheading: EQUIPMENT:
- Measuring cups and spoons
- Cutting board and chef’s knife
- Aluminum foil
- Digital probe thermometer
- Rimmed baking sheet
- Brush
Steps
Directions at thekitchn.com
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