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Ingredients
  • 2 pounds ground beef
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 4 medium carrots, cut into cubes
  • 3 tablespoons all-purpose flour
  • 3 cups beef stock
  • 1 (10.75 -ounce) can condensed tomato soup
  • 1 heaping tablespoon beef flavor Better Than Bouillon
  • 2 (14.5-ounces) cans stewed tomatoes, with juices
  • 2 tablespoons Worcestershire sauce
  • 3 medium potatoes, peeled and cut into cubes
  • 1 teaspoon Italian seasoning
  •  
  • ¼ teaspoon dried thyme leaves
  • 1 dried bay leaf
  • 2 ¼ teaspoons salt
  • 1 teaspoon pepper
  • 1 ½ cups frozen green beans,
  • 1 cup frozen pearl onions
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