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Ingredients
  • ½ pound lean ground beef
  • ¼ cup finely chopped onions
  • ½ cup low-sodium beef broth
  • 1 tablespoon Worcestershire sauce
  • 1 ½ teaspoons cornstarch dissolved in 3 tsp water
  • 1 teaspoon dried thyme
  • ¼ cup corn niblets
  • ¼ cup sweet peas use petite peas
  • salt and pepper to taste
  • 2 cups mashed potatoes
  • ½ cup sharp cheddar white or yellow
  • 1 sheet puff pastry thawed overnight in the fridge
Steps
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