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Ingredients
  • 1 9-inch deep dish unbaked pie crust (can use homemade or refrigerated)
  • ⅔ cup dry milk powder
  • 4 large eggs
  • ¾ cup white granulated sugar
  • ¼ teaspoon salt
  • 1 ½ teaspoons vanilla bean paste (can use vanilla extract)
  • 2 ½ cups 2% milk
  • ½ teaspoon ground cinnamon
  • ground nutmeg for sprinkling
  • whipped cream , optional for topping
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