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Chicken bake
“Chicken Shit”
One of my kids favorites!! Easy, yummy, and fattening as hell!  Click the pics for recipe & steps   *** edit, you can add frozen veggies if you want! Make that your first layer, then the chicken, soup, cheese, etc...
Ingredients
  • cooked chicken
  • can of cream of chicken soup
  • shreaded mozarella and Monterry Jack cheese
  • box of chicken flavored stove top stuffing
  • ½ stick butter
Steps
  1. Spray Pam in glass baking dish. Cut up cooked chicken. Shown here: two rotisserie chickens; white meat only.
  2. Spread a can of cream of chicken soup over the chicken.
  3. Sprinkle on shredded mozzarella & Monterrey Jack cheese. This is a whole block; use however much you want!   You can add cheddar or whatever you like too!
  4. Dump out an entire box of chicken flavored stove top stuffing and spread evenly atop the cheese. Melt half a stick of butter and drizzle over the top.
  5. Bake at 400° for 25 minutes or until it starts to get brown and crunchy on top
 

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