https://www.copymethat.com/r/cWdu445cA/irish-stew/
14818635
cwIQmmE
cWdu445cA
2024-04-25 16:27:23
Irish Stew
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Ingredients
- 2 medium-sized onions, chopped
- Oil, for frying
- 1-ounce butter
- 1 sprig dried thyme
- 2 ½ pounds best end of lamb neck, cut into large pieces
- 7 carrots, chopped lengthways into 2-inch pieces
- 2 tablespoons pearl barley
- 5 cups Chicken Stock, recipe follows
- Salt (recommended: Fleur du Sel)
- Freshly ground black pepper
- 1 bouquet garni (parsley, thyme, and bay leaf)
- 12 medium potatoes
- 1 bunch parsley, leaves finely chopped
- 1 bunch chives
- Serving suggestion: Herb Butter, recipe follows
- subheading: Stock:
- Chicken carcass
- 1 onion
- 4 cups water
- 3 stalks celery, roughly chopped
- Bay leaf
- Salt and freshly ground black pepper
- subheading: Herb Butter:
- 1 stick butter
- 1 small bunch parsley, finely chopped
- 1 small bunch chives, finely chopped
- 1 sprig thyme
Steps
Directions at foodnetwork.com
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