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Thai-Style Chili, Lime, and Cilantro Dipping Sauce
Ingredients
  • 2 cloves garlic, grated on a microplane grater
  • ½ cup fish sauce
  • ½ cup lime juice
  • ½ cup brown sugar
  • 2 to 4 red Thai chilis, finely minced (or 2 teaspoons Sambal Oelek crushed fresh chili sauce)
  • ¼ cup finely minced cilantro
  • ¼ cup finely sliced scallions
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