https://www.copymethat.com/r/cuB8zWIum/st-joseph-sfinge-cream-puffs/
135712319
usGCoXG
cuB8zWIum
2024-05-18 09:28:11
St. Joseph Sfinge Cream Puffs
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Ingredients
- subheading: Choux Pastry:
- ¼ cup Water
- ¼ cup Whole Milk
- 4 tbsp Unsalted Butter
- ¼ tsp Granulated Sugar
- ⅛ tsp Salt
- ½ cup All-Purpose Flour
- 2 Eggs large, room temperature
- subheading: Cream Filling and Garnish:
- 1 cup Heavy Whipping Cream chilled
- 2 tbsp Granulated Sugar
- ½ tsp Vanilla Extract
- 12 to 14 Fresh Raspberries or Maraschino Cherries optional
- ½ tbsp Powdered Sugar to garnish
Steps
Directions at catholicallyear.com
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