https://www.copymethat.com/r/cqM1GkuVm/pappardelle-pasta-with-goat-cheese-lemon/
137863401
Vy3mTJw
cqM1GkuVm
2024-05-18 21:19:46
Pappardelle Pasta with Goat Cheese, Lemon and Asparagus
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Ingredients
- 1 (8.8-ounce) package DeLallo Pappardelle Egg Pasta
- ¼ cup DeLallo Extra Virgin Olive Oil
- Zest of one lemon
- 2 teaspoons fresh thyme, chopped, plus sprigs for garnishing
- 1 (4-ounce) log soft goat cheese
- 1 pound asparagus, blanched and cut into 1” pieces
- ½ teaspoon red pepper flakes (optional)
Steps
Directions at delallo.com
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