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Super Moist Molly Cake
Ingredients
  • subheading: for 20 cm | 8″ Baking Tin:
  • 4 Eggs
  • 333g Flour | 2 + ⅓ Cups
  • 333g Sugar |1 + ¾ Cups
  • 333g Heavy Cream | 1+ ½ Cups
  • 1tsp Vanilla sugar or Vanilla Extract
  • 1tbsp Baking Powder
Steps
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