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Ingredients
  • ⅔ cup | 150 g butter, salted or unsalted, softened to room temperature OR softened coconut oil
  • ½ cup | 110 g brown sugar
  • ¼ cup | 50 g white sugar
  • 1 egg
  • 2 teaspoons | 10 ml vanilla extract
  • 3 cups | 288 g almond flour
  • 2 tablespoons tapioca flour, arrowroot starch or corn flour
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • ¾ cup | 125 g chocolate chips
  • Need help converting to weights? Check out my cups to grams Conversion Guide.
  • subheading: Hands Free Mode:
  • Prevent screen from sleeping
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