Lemon Blueberry Overnight Quinoa

simplyquinoa.com

Kristen Kelly

⅓ cup frozen wild blueberries

¾ cup almond milk or milk of choice

⅓ cup quinoa flakes

2 tablespoons chia seeds

1 tablespoon maple syrup

1 to 2 teaspoons lemon zest depending on taste

Directions at simplyquinoa.com

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