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New Potato Salad with Red-Wine Vinaigrette
Ingredients
  • 3 pounds unpeeled whole mixed new potatoes
  • Kosher salt and freshly ground pepper
  • 2 tablespoons red-wine vinegar
  • 2 tablespoons fresh lemon juice, plus ½ teaspoon grated lemon zest
  • ¾ cup extra-virgin olive oil
  • ½ cup finely chopped sweet onion
  • ½ cup roughly chopped fresh parsley leaves
  • ½ cup roughly chopped celery leaves
  • 1 tablespoon chopped fresh oregano
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