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Easy Vegan Gluten Free Pancakes
Ingredients
  • ⅞ cup unsweetened dairy-free milk
  • 1 ½ tablespoons oil
  • ½ teaspoon pure vanilla extract
  • 1 tablespoons ground flax seeds
  • 1 tablespoons pure maple syrup (optional, use only if you prefer a slightly sweeter pancake)
  • 1 cups gluten-free flour blend **see important note about flour below**
  • ½ tablespoon baking powder
  • ¼ teaspoon baking soda
  • ¼ teaspoon ground cinnamon
  • ⅛ teaspoon salt
Steps
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