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Caramel Apple Dapple Cake
Ingredients
  • subheading: Ingredients:
  • subheading: CAKE:
  • Nonstick cooking spray
  • 2½ cups unbleached all-purpose flour, spooned and leveled
  • 1 teaspoon baking soda
  • 1 teaspoon fine sea salt
  • 1 teaspoon ground cinnamon
  • ½ teaspoon freshly grated nutmeg
  • ½ cup unsalted butter, at room temperature
  • ¾ cup granulated sugar
  • ¾ cup firmly packed light brown sugar
  • 2 teaspoons pure vanilla extract
  • ¼ cup vegetable or canola oil
  • 2 large eggs, cold
  • ¾ cup lukewarm brewed coffee
  • 4 cups peeled, cored and chopped Honeycrisp apples (about 3 medium-large apples, cut into ½-inch pieces)
  • subheading: GLAZE:
  • ¾ cup firmly packed light brown sugar
  • 4 tablespoons unsalted butter, cut into small pieces
  • ¼ cup whole milk
  • ¼ teaspoon fine sea salt
  • ½ teaspoon pure vanilla extract
Steps
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