https://www.copymethat.com/r/clyw42KQL/how-to-smoke-a-brisket-in-an-electric-sm/
98685210
BcZZSkL
clyw42KQL
2024-05-20 14:21:57
How to Smoke a Brisket in an Electric Smoker
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Ingredients
- subheading: Spice Rub:
- 3 tbsp chili powder use 1 to 2 if you don't like too much spice
- 1 tbsp kosher salt
- 1 tbsp brown sugar
- 1 tbsp oregano preferably fresh if not dried is fine
- 1 tbsp black pepper
- 3 tsp crushed garlic
- 1 tsp cumin
- 1 tsp smoked paprika
- 1 tsp cayenne pepper leave out if you don't like spice
- 1 tsp onion powder
- subheading: Brisket:
- 1 brisket 8 pounds
- Apple juice, beer, cider, stock, or water for basting
Steps
Directions at simplymeatsmoking.com
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