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Ingredients
  • subheading: MEAT CRUST:
  • 1 pound ground beef
  • 2 teaspoons chili powder
  • ½ teaspoon cumin
  • ½ teaspoon paprika
  • ½ teaspoon salt
  • 2 cloves garlic, crushed
  • subheading: TOPPINGS:
  • ½ to ¾ cup of your favorite salsa
  • Green bell pepper, cut into thin strips
  • Red onion, cut into thin strips
  • Avocado, diced
  • garnish: fresh lime, chopped fresh cilantro
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