LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Grilled Portobello Mushroom Burgers
Ingredients
  • 4 large portobello mushroom caps, 5 inches in diameter (about 16 ounces total)
  • ⅓ cup balsamic vinegar
  • ½ cup water
  • 1 tablespoon sugar
  • 1 garlic clove, minced
  • ¼ teaspoon cayenne pepper, optional
  • 2 tablespoons olive oil
  • 4 whole-wheat buns, toasted
  • 4 slices tomato
  • 4 slices red onion
  • 2 bibb lettuce leaves, halved
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer