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Ingredients
  • subheading: FOR THE CHEESECAKE:
  • 3 (8 oz) packages cream cheese, room temperature
  • 1 cup granulated sugar
  • 3 large eggs, room temperature
  • ¾ cup eggnog
  • 2 tablespoons rum
  • 1 tablespoon vanilla extract
  • 3 tablespoons cornstarch (or flour)
  • ½ teaspoon cinnamon
  • ¼ teaspoon nutmeg
  • ¼ teaspoon salt
  • 1 recipe for a 9-inch graham cracker crust in a 9-inch springform pan
  • subheading: OPTIONAL DECORATION:
  • pomegranate seeds
  • fresh rosemary
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