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Ingredients
  • 1 Egg (beaten)
  • 1 ½ tablespoons Pumpkin puree (100% pumpkin)
  • ½ teaspoon Pumpkin spice
  • 1 tablespoon Almond flour (blanched)
  • ½ cup Mozzarella cheese (grated)
  • 2 teaspoons Swerve
  • ½ teaspoon Baking powder
  • ⅛ teaspoon Maple extract
  • 8 Pecans (roughly chopped)
  • Whipped cream (for topping)
  • Cinnamon (ground)
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