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Apple Coffee Cake and Caramel Sauce
Ingredients
  • subheading: FOR THE CAKE:
  • 3 eggs
  • 2 egg whites
  • 1 cup coconut sugar
  • 1 teaspoon vanilla paste or extract
  • ¾ cup virgin coconut oil melted
  • 2 cups blanched almond flour
  • ½ cup arrowroot starch or tapioca starch
  • 2 teaspoons ground cinnamon
  • ½ teaspoon ground cloves
  • ½ teaspoon grated nutmeg
  • 1 teaspoon baking soda + 2 teaspoons cream of tartar or 2 teaspoons of baking powder
  • pinch salt
  • 1 cup peeled and grated apples about 2 medium sized apples (Honey Crisp, Gala or Fuji)
  • ¾ cup toasted walnuts chopped
  •  
  • subheading: FOR THE CARAMEL SAUCE:
  • 1 can (13.5 oz) full fat coconut milk
  • ½ cup coconut sugar
  • 2 pinches salt
  • 1 teaspoon vanilla
Note: Ingredients may have been altered from the original.
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